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Issue 967 coverLIPIDS AND INSULIN RESISTANCE: THE ROLE OF FATTY ACID METABOLISM AND FUEL PARTITIONING Copyright © 2002 by the New York Academy of Sciences
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Annals of the New York Academy of Sciences 967:311-323 (2002)
© 2002 New York Academy of Sciences

The Responses of Serum and Adipose Fatty Acids to a One-Year Weight Reduction Regimen in Female Obese Monozygotic Twins

M. KUNESOVÁa, S. PHINNEYb, V. HAINERa, E. TVRZICKÁc, V. STICHd, J. PARÍZKOVÁa, A. ZÁKc AND A. STUNKARDe

aObesity Management Center, Third Department of Medicine, First Medical School, Charles University, Prague, Czech Republic
bGalileo Laboratories, Santa Clara, California 95054, USA
cFourth Medical Department, First Medical School, Charles University, Prague, Czech Republic
dThird Medical School, Charles University, Prague, Czech Republic
eDepartment of Psychiatry, University of Pennsylvania, Philadelphia, Pennsylvania 19104, USA

Address for correspondence: M. Kunesová, M.D., Ph.D., Obesity Management Center, Third Department of Medicine, First Medical School, Charles University, U nemocnice 2, 128 08 Prague 2, Czech Republic. Voice: +420 2 24962921; fax: +420 2 24919780.
mkune{at}lf1.cuni.cz
Ann. N.Y. Acad. Sci. 967: 311-323 (2002).

We have reported strong intrapair resemblances (IPRs) in serum phosphatidylcholine (PC) fatty acid composition within adult monozygotic twins living apart. This study assessed the contribution of genetic factors to changes in serum and adipose tissue fatty acids resulting from weight loss and followed by a subsequent year of weight maintenance. Eleven pairs of female obese monozygotic twins (age: 38.9 ± 1.8; BMI: 32.5 ± 0.9) were recruited for the study. Fasting serum and adipose tissue were obtained after 1 week of inpatient stabilization, after 1 month of inpatient very-low-calorie diet (VLCD), and again after 1 year of outpatient weight maintenance. Fatty acids in serum lipid fractions and adipose tissue were quantitated by gas chromatography. Using multiple regression adjusted for age and initial value, IPRs were determined for the changes induced by VLCD and by the year of weight maintenance. There were few IPRs in nonessential fatty acids. By contrast, there were numerous IPRs for essential fatty acids (EFA), especially in the n-3 family across the VLCD. Following the maintenance year, however, frequent IPRs for nonessential fatty acids were seen, particularly in serum PC, and strong IPRs were seen for 18:3 n-3 and 20:5 n-3 across multiple fractions. These results infer the existence of strong genetic factors determining both the nonessential and EFA compositions of tissue lipids in humans independent of diet. Of particular note were the consistent IPRs for n-3 fatty acids despite dietary stress, indicating that the conservation and distribution of this EFA family are subject to considerable genetic variance in humans.

Key Words: obesity • twins • genetics • fatty acid composition • weight reduction • very-low-calorie diet • weight maintenance






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