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The Maillard Reaction Recent Advances in Food and Biomedical Sciences
Volume 1126 published April 2008
Ann. N.Y. Acad. Sci. 1126: 205-209 (2008).
doi: 10.1196/annals.1433.065
Copyright © 2008 by the New York Academy of Sciences
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**Aging, Diabetes, and Renal Failure Catalyze the Oxidation of Lysyl Residues to 2-Aminoadipic Acid in Human Skin Collagen: Evidence for Metal-catalyzed Oxidation Mediated by ${alpha}$ -Dicarbonyls DAVID R. SELL, CHRISTOPHER M. STRAUCH, WEI SHEN, and VINCENT M. MONNIER**

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